Ching Gets Domestic
Brian invited Jay and Becca to dinner at our house tonight. We hadn’t gotten groceries and we were running low on stuff so we had to think quick. We decided to stop by Dillons and pick up ground beef to make “El Cheapo” — one of the few things I actually know how to make.
Jay and Becca had never had it before. This is the first time we made it for them.
Just in case dinner didn’t turn out so well (I was cooking after all), we had a couple of bottles of wine. Everything tastes great when you’re inebriated. LOL.
This entry was posted on Sunday, April 17th, 2011 at 10:26 pm and is filed under Beef. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.
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